Make Ahead Pressure Cooker BBQ Baby Back Ribs

Succulent Pressure Cooker BBQ Baby Back Ribs cooked so they’re tender and juicy, then finished on the grill so the BBQ sauce caramelizes and gets sticky and delicious on the grill. 

You’re next barbecue or tailgating party will be the best one yet when you serve these easy-to-make baby back ribs. The secret to these great tasting, make-ahead, barbecued ribs is pressure cooking them before you put them on the grill, and then grilling them quickly before serving to get the sticky caramelized BBQ flavor that you love.

A rich, creamy, decadent Nutella cheesecake topped with chocolate ganache, Rolo Candies, and chopped hazelnuts. This Pressure Cooker Nutella Rolo Cheesecake is easy-to-make and ridiculously delicious!

Pressure Cooker Nutella Rolo Cheesecake

A rich, creamy, decadent Nutella cheesecake topped with chocolate ganache, Rolo Candies, and chopped hazelnuts. This Pressure Cooker Nutella Rolo Cheesecake is easy-to-make and ridiculously delicious! People often asked me where I get my ideas for...

Ribollita is a hearty Tuscan soup loaded with vegetables and beans and thickened with crusty whole grain bread.

Pressure Cooker Ribollita

Ribollita is a hearty Tuscan soup loaded with vegetables, beans and crusty whole grain bread. This Pressure Cooker Ribollita cuts the cook time from over 6 hours to about an hour and a half.   I recently attended...