Quick and easy to make, this Pressure Cooker Cilantro Lime Chicken Taco Salad is perfect for the warmer days ahead. The homemade cilantro lime dressing really makes this a salad you’ll want to make again...
This year pull out your pressure cooker to help you make cooking for Easter, faster, easier and tastier. The best way to cook hard boiled eggs is in the pressure cooker. They're easier to peel,...
A decadent Pressure Cooker Black Forest Cheesecake with a fudgy brownie bottom topped with a creamy smooth cheesecake and served with a sweet, tart cherry compote. Eileen, a Pressure Cooking Today reader, recently contacted me asking...
A quick, easy-to-make, delicious Pressure Cooker Cherry Compote made with frozen cherries so you can enjoy it any time of year. Recently, I decided to create a new cheesecake recipe with a cherry topping. Since I'm in love...
This Pressure Cooker Southwest Pinto Bean Chard Risotto takes a southwestern turn, with the addition of green chiles and spicy pepper cheese. Risotto is one of my favorite dishes to make in the pressure...
One of my favorite things to make in the pressure cooker is dessert! Today I'm sharing a roundup of some of the best pressure cooker desserts on the web. I'm starting off with my rice...
This year celebrate St. Patrick's Day with a good old-fashioned Irish meal, Corned Beef and Cabbage, cooked better and faster in the pressure cooker. If you haven't tried pressure cooker corned beef and cabbage...
Easy-to-make Pressure Cooker Asian Steamed Dumplings filled with a colorful blend of shiitake mushrooms, red and green cabbage, and shredded carrots in a soy ginger sauce. This Asian Steamed Dumpling recipe is from a new cookbook,...
Make better tasting meals in a fraction of the time using today's modern, easy-to-use electric pressure cookers. On Pressure Cooking Today I share my love of pressure cooking, and great tasting, easy-to-make electric pressure cooker recipes.
