Pressure Cooker Meyer Lemon Cheesecake
A rich, creamy Meyer lemon cheesecake "baked" in the pressure cooker in just 15 minutes. Top it with a little tart lemon curd to add a little sunshine to your day. For Valentine's Day, I...
Pressure Cooker Luscious Lamb Shanks
Today's post is a guest post from Marilyn, My Global Kitchens. Marilyn is a long time pressure cooker cook. Marilyn has a Kuhn Rikon large deep sided saute pan that pressure cooks too. She uses...
Easy Pressure Cooker Chile Colorado Smothered Burritos
Fork tender chunks of spicy beef wrapped in a flour tortilla, covered with enchilada sauce and cheese then broiled until the cheese is melted and gooey and starting to bubble and brown.
Why Use A Pressure Cooker?
Laura, Hip Pressure Cooking, created this wonderful new infographic that shows why you should be cooking with a pressure cooker. What's your favorite reason to use a pressure cooker?
Pressure Cooker Thai Chicken Burrito
Chicken and rice in a Thai peanut sauce served burrito style with salsa and sour cream. If you've never tried Thai food, this recipe is a good place to start. I adapted this recipe for...
Simple Pressure Cooker Chicken Cacciatore
Today's post is a guest post from Nicole, Heat Oven to 350º. Nicole uses a Fagor 6 quart Multicooker. She lives in Utah with her student husband and 8 month old daughter, Amelia. She loves to...
Pressure Cooker Chicken Parmigiana Italia
A pressure cooker twist on a classic Italian dish. This is a lighter version of Chicken Parmigiana without the thick breading, that cooks in less than 10 minutes in the pressure cooker. Today I'm featuring...
Pressure Cooker Portobello Mushroom and Barley Soup
A hearty broth based mushroom soup that's loaded with veggies and barley. This would be a perfect recipe for your next meatless Monday. Today I'm featuring a pressure cooker soup recipe from JL Goes Vegan. JL...
